概要
Visit an array of open-air markets and shops and converse with the vendors while sampling classic Greek delicacies, a foodie experience that will provide a deeper understanding of the local cuisine. The variety of foods and locales will be remarkable as you will be offered ring-shaped koulouri bread rolls in Syntagma Square, savory pies at Ariston Bakery, loukoumades doughnuts at Krinos restaurant and macarons at Lonis café. That is only the beginning. You can also expect to sample souvlaki right off the skewer and an air-dried cured beef known as pastourma, which is often eaten with pickles as a meze. For a look at some of the raw ingredients used in these traditional Greek foods, you will browse the produce stalls at the Vavakios Central Market and see a huge selection of spices and herbs at Elixir. You will even spend time meandering through a flea market where most everything imaginable is available.